Last week we drove with two friends from Farma Magaraca Martinici to go to a Farm to Fork Dinner in Bari village with Brit and Jovan (the founder and marketing manager of Meanderbug) to feel what it’s like to have a true experience of eating on a farm.
Read MoreToday, we climbed our first Via Ferrata. It was called the Col Rodella Via Ferrata.
For those of you who don’t know what a Via Ferrata is, it’s a climb/hike where you wear a harness and clip into a metal cable attached to the mountain for safety. It’s steep enough that if you didn’t have the cable to clip into and you fell, you’d get hurt or worse.
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